Andros Taverna Menu

Romaine, shaved fennel, celery, tri-color carrots, lipstick peppers, cucumbers, breakfast radishes, Mighty Vine tomatoes, roasted artichokes, pepperoncini peppers. Tossed with chopped parsley and dill. Seasoned with Greek dressing (red wine vinaigrette, Andros seasoning), sliced feta, three whole olives

Little gem lettuce, fennel, celery, green peppers, avocado, cucumber, dill and parsley. Tossed with olive oil and lemon juice.

Feta whipped with yogurt until light and airy. Served with roasted beets marinated in red wine vinegar with a little honey. Finished with a salad of celery, red onion, dill, parsley, celery leaves, and pistachios.

Layers of thinly sliced, premium cuts of pork are seasoned with dried herbs (cumin, coriander, cinnamon, parsley, oregano, curry, salt and pepper) and slow cooked over the coals. Served with a warm pita and a delicate salad of cucumber, tomato and onion.

Green Circle chicken, seasoned with onion, garlic, curry, cumin and paprika. Cooked over hot coals. Served with tomatoes, cucumber and red onion, a few fries and spicy yogurt.

One and a quarter pound of Mediterranean octopus braised with olive oil, red wine vinegar, branch oregano and garlic. Roasted until tender and finished over the coals.

Wooden meat skewers of chicken and pork, charred over the charcoal grill, served with slices of house made village bread. Finished with ladolemono and Andros seasoning. ALLERGIES: ALLIUM, GLUTEN* (ANDROS SEASONING CROSS CONTAMINATION, BOTH SKEWERS AND BREAD)

Skotidakas yogurt that is mixed lemon juice, garlic, chopped dill, finished with diced cucumber, dill sprigs ,iliada olive oil & cracked black pepper

A spread of wood oven roasted eggplant that is cook till the outside is slightly charred producing a nice and sweet and smoky flavor that is complemented with lemon juice, iliada olive oil , roasted pepper, raw and roasted garlic and topped with cherry tomatoes and basil leaves

Barrel aged PDO feta from Thessaloniki , Greece that is whipped with chopped dill & parsley, spicy green peppers, and a little avocado to produce a creamy and airy spread and finished with Iliada olive oil and Aleppo pepper

Light and velvety Whipped salted cod roe, raw garlic, lemon juice and a touch of mustard . Finished with trout roe iliada olive oil and lemon zest

Blend of fava beans, whipped until light and airy. Served with kalamata olives, red onion, and EVOO

Traditional potato and garlic spread. Served with oven roasted octopus, dressed with lemon juice and olive oil.

Whole eggplant, eggplant filling (crimini mushroom, garlic, garlic oil, shallots, tomato sauce), bechamel (butter, flour, milk, egg, salt, pepper), graviera cheese

A classic dish of prawns and Santorini tomatoes that are baked in our wood burning oven with Aleppo pepper and ouzo. Finished with crumbled barrel aged feta.

Spinach, leeks, yogurt and feta seasoned with dill and wrapped in sheets of phyllo. Topped with sesame seeds and baked in the oven until crisp and flaky.

Classic greek donut tossed with cinnamon, honey, and candied walnuts

Greek frozen yogurt, baklava crumble (filo, pistachio, walnut), pistachio sauce, and honey

Our version of. a warm apple pie with phyllo pastry filled with spiced apples and semolina custard

Our favorite three spreads: Taramasalata, Tzatziki & Spicy whipped feta served with a crudite of vegetables, PDO feta, kalamata & cretan olives, 2 chicken & 2 pork kalamaki with 2 pitas

Thinly sliced, dipped into a batter of flour, cornstarch and soda water and quickly fried. Dusted with oregano and served with tzatziki.

Local artisan Tony from Tempesta makes these tiny sausages of pork & lamb seasoned with garlic and dried herbs , grill over glowing embers of charcoal and finished rosemary and a dry herb infused olive oil.

Griddled cypriot cheese with spicy tomato jam and rosemary

Take home our Andros Seasoning. Fried garlic, shallots, thyme, rosemary and Aleppo pepper. Perfect for seasoning a protein, a salad, or any dish! Eat well, Be Well

Help save the planet with the Andros Taverna "Eat Well" Tote bag! Perfectly sized to carry all of your goods at the Logan Square Farmer's Market!

Help save the planet with the Andros Taverna "Eat Well" Tote bag! This combo deal comes with a 4 Pack of Une Femme Sparkling Wine! Perfectly sized to carry all of your goods at the Logan Square Farmer's Market!